Catering
With our room service offer you will also have your dinner served in your hotel room as long as restaurants are not allowed to open. Our restaurants currently offer a room service (Mon – Thu 11:00am – 8:00pm, Fri – Sun 11:00am – 6:00pm). We can also keep your dinner warm for you if you book in advance. Sleeping and eating is always possible during the lockdown (for business and medically induced travel).
Only the perfect interaction of all components turns individual ingredients into an unforgettable delight. “Visit our restaurant “Deins” and enjoy the Mediterranean cuisine. On our menu you will find meat & fish dishes from a closed charcoal oven. The combination of very high heat in a closed cooking chamber and the fine note of Argentinian beech charcoal gives our dishes that “certain something” and makes them tasty treats.
If the weather is good, you are welcome to take your drink or ice cream with you to the city park!
BREAKFAST
Dear guests, of course the classic breakfast buffet is part of a hotel stay to start the day. Unfortunately, we are currently unable to offer you this until further notice. Instead, you will receive an extended continental breakfast, which will be served at your place in our breakfast restaurant. Alternatively, you can order a packed lunch. Coffee To Go is available free of charge in the hotel lobby. We will inform you as soon as breakfast can be offered as a buffet again. (Subject to change within the framework of the respective Lower Saxony Corona Ordinance).
DEINS
Best meat quality, selected fish, a selection of regional products, own creations. Anyone can do that, right? Sure, only we do it differently. The big difference lies in the preparation: (almost) everything comes out of the oven. And this is not just any oven, but a MIBRASA® charcoal oven from Spain. Our heart is already something very special: the combination of heat at up to 320 degrees, the closed cooking chamber and the fine touch of Argentinean beech charcoal makes every dish an experience. Whether meat, fish, vegetables or desserts – everything is possible.
PARKRESTAURANT
At the HCC Park Restaurant we not only spoil you with fresh cuisine made largely from regional products, some of which are organic, but also aim to satisfy the culinary preferences of each and every guest. Thanks to our modular menu, you can therefore put together your own perfect meal from a wide range of ingredients: A vegan or vegetarian basic course can be extended with fish, meat or poultry specialities or simply enjoyed without any animal products.